Kappa-carrageenan improves the gelation and structures of soy protein isolate through the formation of hydrogen bonding and electrostatic interactions - ScienceDirect
Kappa Carrageenan, 200g
Carrageenan Market - Growth, Industry Analysis & Forecast
Carrageenan | Sarda Gums e Chemicals | Ingredients Network
Recoverable and Self-Healing Double Network Hydrogel Based on κ-Carrageenan | ACS Applied Materials & Interfaces
Kappa-Carrageenan
Foods | Free Full-Text | Rehashing Our Insight of Seaweeds as a Potential Source of Foods, Nutraceuticals, and Pharmaceuticals
Cargill to launch satiagel kappa carrageenan | Cargill
Tuning Syneresis Properties of Kappa‐Carrageenan Hydrogel by C2‐Symmetric Benzene‐Based Supramolecular Gelators - Zhang - 2016 - Macromolecular Chemistry and Physics - Wiley Online Library
PDF) Kappa-carrageenan and its oligosaccharides maintain the physicochemical properties of myofibrillar proteins in shrimp mud (Xia-Hua) during frozen storage
Kappa-carrageenan as an effective cryoprotectant on water mobility and functional properties of grass carp myofibrillar protein gel during frozen storage - ScienceDirect
Iota carrageenan/ Carrageenan 25g – Savon Workshop HK
Hong Kong Sheli Limited & Kam Yuen International Company